ROTOPIZZA, a circular preparation table that turns pizza making into a quick and easy process thanks to its constant rotating action, is all you need for your pizzeria! ROTOPIZZA limits prep times which is key to any pizzeria. It’s also the perfect solution for pizzerias with limited kitchen space and that cannot take advantage of a sizeable workforce. If you have limited space, ROTOPIZZA is the only truly viable solution to move over 300 pizzas a day, even in something like a 2.20 m x 3.20 m kitchen. This new table enables you to effectively organize even the tiniest of pizza kitchens.
The complete ROTOPIZZA system is made up of three elements sold together or individually: a foldable square glass table for dough stretching, the rotating prep table proper with built-in mozzarella and tomato sauce bins, plus a mobile refrigerated toppings tray.
This circular prep table is perfect for pizzerias that are tight on space, like take-out pizzerias, plus, due to its lightweight build, it can be quickly folded up and taken wherever you need it to be (at a trade show, for example, where the stands are not large and are not easy to organize). ROTOPIZZA can be the key to success as a pizzeria, and is a must-have for any pizza maker intent on not disappointing their customers. ROTOPIZZA is professional and fun to use!
It’s difficult and very irritating to have large amounts of work to do with impatient customers waiting, especially in smaller-sized pizzerias. With the ROTOPIZZA, everything can be accomplished more quickly and employees are not forced to move around as much since the table turns for them! What matters most in a successful pizzeria is speed (customers often arrive in large groups and if there are children, they can be in a bad mood until they start eating) as well as serving pizzas while hot. All you need to get the job done without employees having to shout out across opposite ends of the kitchen and without them bumping into each other constantly due to limited space, is this one tool, the ROTOPIZZA.