Take-out pizzerias are perfect for last-minute lunches and dinners. For those who do not have time, these shops are perfect: call, order pizza and then pick it up or even get it delivered. Therefore, time is of the essence. Enter ROTOPIZZA, a round table which, with its characteristic controlled rotation, makes pizza prep easy and very fast. It’s the key to success your take-out pizzeria needs! ROTOPIZZA means success for takeaway pizzerias, limiting preparation times, even at small shops which may not have many employees.

The complete ROTOPIZZA system is made up of three elements sold together or individually: a foldable square glass table for dough stretching, the rotating prep table proper, with built-in mozzarella and tomato sauce bin slots, plus a mobile refrigerated toppings tray.
This circular prep table can be the key to succeeding as a pizzeria, and is a must-have for any pizza maker intent on not disappointing their customers.
It’s difficult and very irritating to have large amounts of work to do with impatient customers waiting, since very often this impatience turns into rudeness. With ROTOPIZZA, both the overall speed of the pizzeria and customer satisfaction can be maximized. Large groups of hungry people will be surprised when they receive their pizzas quickly and at a consistent level of quality, since the first pizzas to be made for an order won’t get cold and gluey while the rest are being made! Being quick in the take-out business can mean everything, since customers are often large groups of people including children who want to see their pizza ready in front of them right away. ROTOPIZZA is all a take-out pizzeria needs to not get behind during peak hours, to reduce labour costs, and to allow for a more spacious kitchen, more harmonious and fluid work environment.

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